Kusksu is a traditional maltese dish usually prepared in spring when broad beans are in season, but I keep loads of frozen broad beans to cook this delicious meal in winter.
It's summer here and it's fig time in malta. After work I go for a walk in the countryside and as fig trees grow on the walkways, I help myself to this wonderfull fruit.
This is one of my favourite summer salads and it's very easy and simple.